Nuttelex Buttery 1kg

The Family Size Value Pack

Our family size Nuttelex Buttery 1 kg is the No#1 favourite for those who just love the taste of butter - but want a healthier option. Enjoy a dollop on your veggies, topped on your toast or use in any traditional butter-based recipe to make it just that little bit better - free from dairy, lactose and cholesterol free oils.

 

 

An Australian Family Owned Company

 Great for every occasion  #NuttelexButtery

Nuttelex … just

extra buttery

#dairyFree

#lactoseFree

#eggFree

To allow for fluctuations in availability our labels reflect the minimum percentages of local ingredients. For more info drop us a line  here 

Add a dollop of #NuttelexButtery

The Best

#DairyFree Mash is Made with

Buttery Nuttelex

What’s inside?

Our Customers Love Nuttelex Buttery!

So impressed with the new Buttery Nuttelex. From one very happy happy vegan girl.  

Bron SA

BEST thing eva- thank u Nuttelex

Skye NSW

Very impressed Nuttelex. It really is "buttery" and what a bonus it's dairy, egg and soy free. My partner really enjoys it too.

Tiffany Vic

Tasty Dishes to Make with Nuttelex Buttery

Broccoli, Honey-Mustard & Cheddar Hand Pies

This recipe makes 6 decent-sized delicious cheesy pies and can easily be tweaked to into 15-22 mini pies for a party-platter. Simply use a smaller plate when cutting out the pastry rounds so you can get at least two or 3 rounds per piece of pastry. We have included vegan/lactose free options as well in the ingredients.

Pumpkin & Kumara Tart with Buttery Thyme Glaze (Vegetarian)

This delicious pumpkin & kumara (sweet potato) tart with its wonderful buttery herb glaze is a scrumptious  vegetarian treat. For vegans, simply sub the cheese for a sharp vegan cheddar.

 

 

For more pumpkin lovers you may also like... this spicy vegan pumpkin & sweet potato  curry or this gluten-free  maple-chilli pumpkin slice 

 

 

 

Savoury Garlic Bubble Bread (Dairy Free)

This tantalising pull-apart bread is the perfect #crowdpleaser for BBQ's and festive gatherings. Best served warm, wrap in foil after baking and place on the warming plate on your BBQ prior to serving to ensure it is toasty-warm. Serve with a dollop of your fave #Nuttelex.

Corn Fritters with Sour Cream Guacamole (Vegetarian)

These crispy fritters make a great brunch or light supper! To make this dairy-free, simply sub the parmesan and sour cream for vegan equivalents readily available in the dairy case at the supermarket.
TOP TIP: Ignore the temptation to make your fritters thick, the trick is to keep them thin (around 2cm) so they crisp up perfectly.

Find Nuttelex Buttery 1kg  at

Ingredients

Vegetable oils, water, salt, emulsifiers (471, sunflower lecithin), natural flavour, vitamins A, D, E, natural colour (beta carotene). 

Nutrition Table

Serving size is 10g. 100 servings per package.

Per Serving Per 100g
ENERGY 240 kJ 2400 kJ
PROTEIN 0.0 g 0.0 g
Gluten NIL NIL
FAT, TOTAL* 6.5 g 65.0 g
Saturated 1.7 g 16.9 g
Trans# (max) 0.01 g 0.1 g
Polyunsaturated 1.8 g 17.9 g
Monounsaturated 3.0 g 30.1 g
CHOLESTEROL (mg) NIL NIL
CARBOHYDRATE 0.0 g 0.0 g
Sugars 0.0 g 0.0 g
Lactose NIL NIL
Glactose NIL NIL
SODIUM** 34 mg 340 mg
POTASSIUM (max) 1.0 mg 10 mg
VITAMIN A (15% RDI)^ 110 µg 1100 µg
VITAMIN D (10% RDI)^ 1.0 µg 10 µg
VITAMIN E (30% RDI)^ 3.0 mg 30 mg
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